2023 Summer Fees

Registration Fee$5,000.00
includes Young Chefs apron and recipe booklet

Young Chefs Beginners $30,000.00

Classes Cover:

Knife Skills, Simple Breakfast, Simple Dinner, Cake and Pastry Making, Homemade Fast Food Friday.

Young Chefs International  $35,000.00

Classes Cover:

Knife Skills, Jointing and De-boning of chicken, Stock making, International Cuisine (Jamaican, Mediterranean, Italian, Asian, Cooking Challenge)

Young Chefs Baking $35,000.00

Classes Cover:

Methods of Cake Baking, Specialty Cakes and Desserts, Bread Making, Cake Decorating

Young Chefs Gourmet  $35,000.00

Classes Cover:, 

Butchery, Stocks and Sauces, Cooking Techniques for (Meat, Poultry, Fish and Shellfish), French Cuisine, Plate Presentation, Young Chefs Challenge

Young Chefs College Edition $35,000.00
Classes Cover:
Knife Skills, Quick, Easy and Healthy Meals, Cooking on a Budget, Cooking Challenge`

Young Chefs Cake Decorating $35,000.00

Buttercreams, Fondant and Gum Paste

Cookie Decorating Workshop $16,000.00

Cupcake Decorating Workshop $16,000.00